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Exodus 33:12-34:26 And
Numbers 28:19-25
Shabbat Chol Ha Moed Pesach
"Dem Bones, Dem Bones, Dem Dried Bones"
"God...set me down in the valley, which was full of bones...they were very abundant... they were very dry...Oh dry bones, hear the word of the Lord: I will bring spirit into you and you shall live. I shall put sinews...and flesh...and skin over you. I open your graves and raise you from your graves...and I shall bring you to the
This quotation is from Ezekiel 37:1-14. It was established as Shabbat Chol Ha Moed Pesach's reading from the Prophets due to its parallel to Passover, our redemption from
Because this Shabbat falls on the intermediate days (chol ha moed) of the seven days of Passover, the Torah portion that would normally follow the previous week's parasha is not read until the following weekend. We read two sections from the Torah that relate to this holiday as well as the Haftarah described above.
Rashi sites an overlooked verse in the Chumash that he says states that 200,000 members of the tribe of Ephraim left
Since Ezekiel wrote this during the exile in
"In the first month, on the fourteenth day of the month, shall be a Pesach-offering to God." (Num. 28:16). This refers to the roasted lamb that we are to cook over a fire, not to boil in water and not to keep any leftovers. "The fifteenth day of this month is a festival; for a seven day period matzoth shall be eaten." (Num. 28:17). This of course refers to a second holiday called the Festival of Matzah or the Spring holiday (Ex. 34:18).
Pesach as a spring festival is very old, and Hebrews observed a spring holiday long before our deliverance from
When Moses asked Pharaoh to let the Hebrews leave
The meaning of the name Pesach remains obscure. Exodus 12:13 says it means to spare, while Exodus 12:23 says it means to skip, to pass over. Perhaps it alludes to the skipping spring lamb that is the zodiac sign of the Jewish month of Nissan. The zodiac signs certainly predate the holiday of Passover.
When others of the Hebrew tribes lived by tilling the soil, they developed another spring holiday called the "the festival of unleavened bread." The grain harvest began in the spring with the cutting of the barley and ended with the reaping of the wheat. This season lasted about seven weeks.
Before the start of the barley festival the Hebrews would get rid of their sour dough, which was fermented dough used instead of yeast to leaven bread. They got rid of any product connected with last year's crop. This was done as a talisman of their faith that they would be granted a good crop in the coming season. In the Midrash the rabbis teach that while Lot was living in
Pesach and the Feast of Matzot were originally two separate and distinct holidays as indicated by the verses quoted earlier. Both were celebrated in early spring. Pesach is the older holiday. It was from our desert shepherding customs. The holiday of the unleavened bread is the newer of the two, developed after we had settled in
Originally the spring holidays were a deliverance from nature. They later became associated with our deliverance as a nation. Finally the two merged with spiritual connotations for the symbols that presently adorn our seder plate.
Further development in the Passover holiday came when we were ruled harshly by the Romans and our second
We reformed the injunction to eat the Pesach lamb with "loins girded, your shoes on your feet, and your staff in your hand, and...eat in haste." (Ex. 12:11). Our Karaite cousins, who do not accept any Talmudic laws, still eat their meal in this fashion. Their matzah is made only with barley flour. We even took the Greek custom of the afikomen and incorporated it into our seder.
We tend to teach our children that afikomen means dessert in the Greek language. You will not however see it on any menus in
Around 500 C.E., when the Talmud was written down, after being oral for at least 1,000 years, long after the Greek Empire had fallen to the Romans, the question of the origin of the afikomen was still debated in Talmud Bavli Tractate Pesachim, daf 119b.
"You shall not break a bone" of the Pascal lamb (Ex. 12:46). Rabbi Chinuch says this alludes to kings and queens not breaking bones to suck out the marrow of every hidden piece of meat, as they had plenty to eat. But as we learned, the idea of us relaxing and reclining like royalty is a Talmudic one, not a Torah one. We are given a glimpse into why this rule is given, especially when we are commanded to eat the whole lamb before sunrise of the next day without keeping leftovers. Stuck in the middle of the Passover lamb rules is the prohibition against cooking this lamb in its mother's milk (Ex. 34:26). Clearly, this is part of the Passover rules. It refers to the Pascal kid and not other meats cooked at other times. If we combine the idea of an ancient spring holiday during which we thank God for his continued blessings of a successful harvest and a good flock, with the idea of a national redemption with His promise to continue to protect us, we can arrive at a possible answer.
We can see how we are taught to respect the life forces of marrow's blood and mother's milk as symbols of the spiritual, physical and national life that God graciously bestows upon us daily. By giving up eating the blood in the marrow of broken bones we remember that we are eating from a once-living animal that we have sacrificed to sustain us.
By refraining from boiling a kid in its mother's milk we remember that life is precious and fragile. God granted us life. We are obliged to remember that we are our brother's keeper. That is part of the covenant. God brought us out of captivity and "sustained us through our festive seasons." Our job as good people is to help bring others who are held captive, who are having their spiritual marrow sucked from their bones, and who are having no mother's sustenance, into redemption as well.
While every piece of food on the Passover seder plate has meaning, the Rabbinic sages wanted to understand about matzah. We should learn to be like matzah, humble and not puffed up with chometz (leavening, ego). As modern spiritual Jews searching our homes for crumbs of chometz, we need to instead be doing an accounting of our lives to rid ourselves, with God's aid, of ego, and the selfishness, self-centeredness, resentments, and fears that it carries with it.
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(001) The Handbook to Jewish Spiritual Renewal
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In The Handbook to Jewish Spiritual Renewal: A Path of Transformation for the Modern Jew, Rabbi Dr. Arthur Segal distills millennia of sage advice to reclaim your Judaism and your spirituality.
- Price : $19.99
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(002) A Spiritual and Ethical Compendium to the Torah and Talmud
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A Spiritual and Ethical Compendium to the Torah and Talmud dissects each of the Torah's weekly sections (parashot) using the Talmud and other rabbinic texts to show the true Jewish take on what the Torah is trying to teach us.
- Price : $24.99
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(003) Tzadakkah Bundle
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The Handbook to Jewish Spiritual Renewal and A Spiritual and Ethical Compendium to the Torah and Talmud. Purchase both books as a set, and I will donate a portion of the sales price in your name to the tzadakkah of your choice. -- Rabbi Segal
- Price : $44.98
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